I got pretty excited reading the post about Pismo Clams in Ventura and Oxnard. I want to go give it a try tomorrow morning at low tide, but I know nothing about it. I know the beaches that were mentioned, but don't know how deep they are or how far in or out of the surfline etc...
If anybody has any info, I would really appreciate it.
A recipe or two would be of great help also.

Thanks everybody,

Happy New Year!

Cory